Serves:
Ingredients:
2 -5 dried hibiscus flowers (in local Hispanic stores)
6 -8 ounces boiling water
sugar , to taste (optional)
mint sprig (optional)
Directions:
1
Place blossoms in a teacup Cover with boiling water.
2
When cool enough to taste, add sugar if desired.
3
Garnish with mint.
This tea is perfect for hypertensive people.
No comments:
Post a Comment