Wangla is a treat made with sesame seeds

Of the many candies they offer, one of the most popular in demand is the “sesame seed candy,” or better known in Creole and Spanish as “wangla seed” and “jojoli”. But how is it made and what makes it so popular? the candy is very easy to make, “it is for people who have a sweet tooth or want to try something different.” The process of making the candies is simple; “first, get yourself some sesame seeds from your local stores, add sugar in a bowl with a little oil and water.Place mixture on low heat. Keep stirring the syrupy contents until thick in texture. Then, take it out using a wooden spoon and pour on top of wrapping paper and let it cool. The taste is exquisite and it is sure to leave you coming back on a regular basis. If you get lucky, you will run into someone selling “wangla,” and if you still do not know what it is, think of a thin peanut brittle made with thousands of sesame seeds. Truly a sweet tooth craver, try it today!